Entertainment · Food culture · published 2026-08-25 · via The Hollywood Reporter

Eater's Off Menu Event to Feature Top Chefs at L.A.'s Tam O'Shanter

Eater's Off Menu event will take place Sept. 19 at the historic Tam O'Shanter restaurant in Los Angeles, featuring dishes from local eateries such as Holbox and Pasjoli as well as out-of-town chefs like Gregory Gourdet. The gathering is designed to showcase current dining trends and upcoming culinary movements. Tickets, which include all food and beverages, go on sale Tuesday.

Expanded Detail

The Tam O'Shanter, one of Los Angeles' oldest continuously operating restaurants, provides a storied backdrop for the gathering. Attendees will move through distinct zones, including a Cathay Pacific-presented Garden and Atrium featuring yakitori, duck, and champagne, while bar teams from Thunderbolt and Night on Earth handle beverage service.

The event extends beyond a single evening, with all net proceeds from online ticket sales going to World Central Kitchen. Eater's broader event portfolio includes Under Wraps, Dinner Party, and Bang Bang, all designed to connect readers with the chefs and restaurants featured in its editorial coverage.

Context

This gathering could strengthen ties between food media and the dining public, potentially boosting visibility for participating restaurants and chefs. The charitable component may encourage broader attendance, while the mix of

Expanded detail and Context are AI-generated analysis; the linked article remains the authoritative source.

Read the full article at The Hollywood Reporter →

This summary is Al-enhanced to contain extended analysis and broader social context. The original is {NAME); the linked article is the authoritative source. Original headline: “Eater Bringing Tentpole Event Off Menu to Los Angeles (Exclusive).” Browse more stories.